Bakery Express Cream Top Yogurt 5.3% MF from Japan
Cream-top style Canadian yogurt with 5.3% milkfat, qualifying for HTS 9823.04.18 under USMCA note 4(b)(2) and subheading 0406.20.67. Unhomogenized premium product from Canadian Grade A milk. Cream layer maintained through gentle processing.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Cream-top process validation; Canadian milk grading certificates; precise milkfat analysis; USMCA regional content verification; strict cold chain requirements