Canadian Queso Fresco 10% Milkfat from Japan
Authentic-style queso fresco produced in Canada with 10% milkfat, qualifying under USMCA Canadian dairy provisions 9823.04.12. Fresh cheese classified in 0406.20.28 per note 4(b)(2), used in Mexican and fusion cuisine. Made from pasteurized cow's milk.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Verify compliance with USMCA rules of origin for dairy processing in Canada,Provide sanitary certificates confirming fresh cheese safety standards,Document milkfat testing within 30 days of production date