Canadian Queso Fresco 10% Milkfat from Japan
Authentic-style queso fresco produced in Canada with 10% milkfat, qualifying under USMCA Canadian dairy provisions 9823.04.12. Fresh cheese classified in 0406.20.28 per note 4(b)(2), used in Mexican and fusion cuisine. Made from pasteurized cow's milk.
Duty Rate — Japan → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Verify compliance with USMCA rules of origin for dairy processing in Canada,Provide sanitary certificates confirming fresh cheese safety standards,Document milkfat testing within 30 days of production date