</>Build with Tariff Intelligence|Programmatic access to tariff calculations and HS code classification.Explore Developer Resources →
9823.04.12/Canadian Hoop Cheese 10% Milkfat/Mexico

Canadian Hoop Cheese 10% Milkfat from Mexico

Traditional hoop cheese produced in Canada with 10% milkfat, qualifying for USMCA preferential treatment under 9823.04.12. Classified in 0406.20.28 per Canadian dairy provisions note 4(b)(2). Firm fresh cheese pressed in hoop molds.

Duty Rate — Mexico → United States

10%

Rate breakdown

9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Calculate with your customs valueVerify classification with AI

Import Tips

• Document traditional hoop pressing method to support fresh cheese classification,Provide photos/spec sheets showing characteristic hoop shape/markings,Ensure no aging beyond fresh cheese parameters (typically under 30 days)