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9823.04.12/Canadian Hoop Cheese 10% Milkfat/Germany

Canadian Hoop Cheese 10% Milkfat from Germany

Traditional hoop cheese produced in Canada with 10% milkfat, qualifying for USMCA preferential treatment under 9823.04.12. Classified in 0406.20.28 per Canadian dairy provisions note 4(b)(2). Firm fresh cheese pressed in hoop molds.

Duty Rate — Germany → United States

10%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
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Import Tips

• Document traditional hoop pressing method to support fresh cheese classification,Provide photos/spec sheets showing characteristic hoop shape/markings,Ensure no aging beyond fresh cheese parameters (typically under 30 days)