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9823.04.12/Canadian Hoop Cheese 10% Milkfat/Germany

Canadian Hoop Cheese 10% Milkfat from Germany

Traditional hoop cheese produced in Canada with 10% milkfat, qualifying for USMCA preferential treatment under 9823.04.12. Classified in 0406.20.28 per Canadian dairy provisions note 4(b)(2). Firm fresh cheese pressed in hoop molds.

Duty Rate — Germany → United States

10%

Rate breakdown

9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
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Import Tips

• Document traditional hoop pressing method to support fresh cheese classification,Provide photos/spec sheets showing characteristic hoop shape/markings,Ensure no aging beyond fresh cheese parameters (typically under 30 days)