Canadian Plain Yogurt for Processing from Japan
Plain yogurt 4.1% milkfat from Canada for frozen yogurt manufacturing, classified 0406.10.68. Meets 9823.04.09 USMCA criteria under note 4(b)(2). Food processing ingredient.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Include end-use certificate for processing to support duty program,Consider FTZ entry for further manufacturing before domestic sale,Maintain strict temperature control per FDA dairy standards