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Canadian Plain Yogurt for Processing from Japan

Plain yogurt 4.1% milkfat from Canada for frozen yogurt manufacturing, classified 0406.10.68. Meets 9823.04.09 USMCA criteria under note 4(b)(2). Food processing ingredient.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

Import Tips

Include end-use certificate for processing to support duty program,Consider FTZ entry for further manufacturing before domestic sale,Maintain strict temperature control per FDA dairy standards