Canadian Plain Yogurt for Processing

Plain yogurt 4.1% milkfat from Canada for frozen yogurt manufacturing, classified 0406.10.68. Meets 9823.04.09 USMCA criteria under note 4(b)(2). Food processing ingredient.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+10.0%10%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0406.90.42Higher: 17.5% vs 10%

If used in multiple dairy product formulations

Processing applications may use broader 0406.90 categories

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Include end-use certificate for processing to support duty program,Consider FTZ entry for further manufacturing before domestic sale,Maintain strict temperature control per FDA dairy standards

Related Products under HTS 9823.04.09

Canadian Plain Yogurt 3.25% Milkfat

Plain yogurt produced in Canada with 3.25% milkfat, classified under HTS 0406.10.68 as yogurt containing milkfat over 3% but not over 6%. This falls under 9823.04.09 as a qualifying good of Canada under USMCA general note 11, note 4(b)(2), eligible for preferential tariff treatment. Meets USMCA origin rules for dairy products from Canada.

Canadian Whole Milk Yogurt

Whole milk yogurt produced in Canada with 3.8% milkfat, specifically classified under HTS 0406.10.68. Qualifies for 9823.04.09 treatment as Canadian-origin dairy under USMCA provisions in subchapter note 4(b)(2). Used in retail and food service applications.

Canadian Vanilla Yogurt 4.2% Milkfat

Flavored vanilla yogurt from Canada containing 4.2% milkfat, falling under HTS 0406.10.68 specifications. Eligible for preferential USMCA treatment under 9823.04.09 as specified Canadian dairy product per subchapter note 4(b)(2). Popular retail consumer product.

Canadian Strawberry Yogurt 3.5% Milkfat

Strawberry-flavored yogurt produced in Canada with 3.5% milkfat content, classified precisely under 0406.10.68. Qualifies for 9823.04.09 USMCA preference as Canadian good under note 4(b)(2). Bulk packed for retail distribution.

Canadian Bulk Plain Yogurt 4% Milkfat

Bulk plain yogurt manufactured in Canada with 4% milkfat for commercial food processing use. Classifies under HTS 0406.10.68 and qualifies for 9823.04.09 USMCA treatment as specified Canadian dairy product. Supplied in 1000L totes.

Canadian Organic Whole Milk Yogurt

Certified organic whole milk yogurt from Canada with 3.25% milkfat, meeting HTS 0406.10.68 criteria. Eligible for 9823.04.09 USMCA preference under Canadian dairy provisions. Premium retail product with organic certification.