9823.04.05/Canadian Cheddar Cheese Curds/Japan

Canadian Cheddar Cheese Curds from Japan

Fresh cheese curds made from cow's milk, containing 38% minimum milkfat, produced in Canada under USMCA provisions. Classified under HTS 9823.04.05 as Canadian-origin goods provided for in subheading 0406.10.28, qualifying for special tariff treatment per general note 11. These curds are typically consumed fresh and have a mild, milky flavor characteristic of young cheddar.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

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Import Tips

• Obtain USMCA origin certification from Canadian exporter; ensure FDA prior notice filing 2-8 hours before arrival; maintain cold chain (32-40°F) throughout transit to prevent spoilage