Kraft Philadelphia Cream Cheese from China
Kraft Philadelphia Cream Cheese, the iconic American brand, contains over 34% milkfat and qualifies under HTS 0405.10.20 with USMCA subheading 9823.03.07 for US-produced goods. Made through controlled fermentation of pasteurized milk and cream, it's the gold standard for bagels, baking, and cooking applications.
Duty Rate — China → United States
12.5%
Rate breakdown
9903.05.3112.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of China, as provided for in U.S. note 52 to this subchapter
Import Tips
• USMCA certification must specify US origin production facility; maintain HACCP food safety records; ensure compliance with FDA pasteurized dairy import protocols