Non-Fat Dry Milk Replacer Base 4% Fat
Whole milk powder base with 4% reconstituted fat content used in animal feed replacers, classified 0402.21.90. USMCA eligible under 9823.03.04 provision.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If primarily animal feed preparation
Complete feed preparations classify in chapter 23
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• Declare end-use as animal feed replacer base if applicable,Provide fat reconstitution analysis for classification,Comply with APHIS import requirements for animal feed ingredients
Related Products under HTS 9823.03.04
Whole Milk Powder in Bulk 26% Fat
Dehydrated whole milk powder containing 26-28% milkfat, produced from pasteurized whole milk by spray drying process, classified under 0402.21.90 as milk and cream powder with >3% but ≤6% butterfat when reconstituted. This USMCA provision (9823.03.04) applies to qualifying goods of Mexico or US goods for preferential tariff treatment under general note 11.
Spray Dried Full Cream Milk Powder
Industrial spray dried whole milk powder with 26% fat content, used in chocolate manufacturing and bakery products, falling under 0402.21.90 for milk powders not ≤3% butterfat. USMCA tariff preference under 9823.03.04 for qualifying Mexican origin goods.
Instant Whole Milk Powder 28% Fat
Agglomerated instant whole milk powder with 28% milkfat, soluble reconstitution properties for beverage applications, classified 0402.21.90 as not ≤3% butterfat milk powder. Qualifies for USMCA treatment under 9823.03.04.
Roller Dried Whole Milk Powder
Roller process dried whole milk powder with 26.5% fat content for ice cream manufacturing, classified under 0402.21.90. USMCA preferential treatment via 9823.03.04 for qualifying goods.
Fortified Whole Milk Powder 25% Fat
Vitamin A & D fortified whole milk powder with 25% fat, meeting 0402.21.90 criteria for 3-6% butterfat reconstituted products. USMCA 9823.03.04 provides tariff benefits.
Bulk Whole Milk Powder for Confectionery
High-heat stable whole milk powder 26% fat specifically processed for chocolate confectionery applications, 0402.21.90 classification. USMCA eligible under 9823.03.04.