</>Build with Tariff Intelligence|Programmatic access to tariff calculations and HS code classification.Explore Developer Resources →
9823.03.02/Canadian Sour Cream 18% MF/Germany

Canadian Sour Cream 18% MF from Germany

Cultured sour cream with 18% milkfat from Canadian dairies, classified under subheading 0403.90.65. Enters USMCA quota system via 9823.03.02 with quantitative limits. Used in cooking and as table cream.

Duty Rate — Germany → United States

10%

Rate breakdown

9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
Calculate with your customs valueVerify classification with AI

Import Tips

• Confirm bacterial culture process for sour cream classification,Milkfat analysis certificate required for 0403.90.65 entry,Refrigeration chain documentation essential for cultured products