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Canadian Full Cream Milk Powder from Japan

Whole milk powder with ≥26% butterfat produced in Canada, classified under subheading 0402.21.90. Subject to USMCA TRQ limits in 9823.03.02 for Canadian dairy powders. Spray-dried for long shelf life.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

Import Tips

Laboratory certification required for ≥26% butterfat content,Ensure spray-drying process documentation for powder classification,Monitor milk powder quota usage separately from cheese quotas