Canadian Butter Oil from Japan
Butter oil extracted from Canadian butter, classified under subheading 0405.20.30 as butter oil with >99% milkfat. Subject to USMCA quantitative limits in 9823.03.02 for Canadian dairy products. Used in food manufacturing and confectionery applications.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Provide laboratory analysis confirming >99% milkfat for 0405.20.30 classification,Include processing records showing anhydrous butter oil production standards,Monitor butter oil quota separately from other dairy categories