Canadian Anhydrous Milkfat from China
Anhydrous milkfat (AMF) 99.8% purity from Canadian cream, classified under 0405.10.20. USMCA dairy product entering under 9823.03.02 quantitative limits. Used in chocolate and bakery fat blends.
Duty Rate — China → United States
12.5%
Rate breakdown
9903.05.3112.5%Section 301 (forced labor) — additional 12.5% ad valorem on products of China
Import Tips
• Purity certificate confirming ≥99.5% milkfat required,Melting point and peroxide value testing documentation,Distinguish from butteroil by water content (<0.1%)