Canadian Bakery Grade Skim Milk Powder from China
Skim milk powder specifically processed for bakery applications with optimal browning characteristics, classified 0402.10.50. Enters under USMCA 9823.02.02 with quantitative restrictions. Essential for bread and pastry production.
Duty Rate — China → United States
12.5%
Rate breakdown
9903.05.3112.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of China, as provided for in U.S. note 52 to this subchapter
Import Tips
• Specify Maillard reaction characteristics; ensure consistent moisture content; provide end-use statements for bakery applications