Canadian Whipping Cream 36% Milk Fat from Japan
Heavy whipping cream with 36% butterfat content from Canadian dairy farms, eligible under USMCA HTS 9823.01.02 within specified quantitative limits. Produced for retail and food service use in desserts and beverages. Subject to U.S. note 1(b)(1) volume restrictions.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Provide CFIA export certificate and USMCA origin declaration; monitor quota balance via USDA Foreign Agricultural Service reports; comply with FDA pasteurization standards