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9823.01.02/Canadian Table Cream 18-20% Milk Fat/Japan

Canadian Table Cream 18-20% Milk Fat from Japan

Pasteurized table cream with 18-20% fat content for table use, produced under Canadian supply management system. Enters US under HTS 9823.01.02 within USMCA quantitative restrictions. Popular for cooking and coffee applications.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
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Import Tips

• Include Canadian Food Inspection Agency health certificate; apply for dairy import license in advance; track quota utilization monthly