Canadian Heavy Cream 38% Fat from Germany
Heavy cream product with 38% milk fat for maximum whip stability, Canadian origin under USMCA. HTS 9823.01.02 applies within quantitative volume limits. Professional pastry chef grade.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Whip test documentation required; cold chain monitoring essential; quota license mandatory for entry