Canadian 15% Cooking Cream from Japan
15% fat cooking cream designed for high-heat applications from Canadian processors. Qualifies under HTS 9823.01.02 USMCA provisions within annual limits. Heat-stable formulation.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Heat stability test results; proper culinary use labeling; quota compliance verification