Australian Spray-Dried Full Cream Milk

High-quality spray-dried full cream milk powder from Australian grass-fed cows, 26% milkfat maximum. Specifically provided for under HTS 9822.04.50 quota linked to subheading 0406.10.38 for Australian dairy exports. Long shelf life for international trade.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+10.0%10%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0406.30.38.00Higher: 17.5% vs 10%

If 6-10% butterfat content range

Narrow butterfat ranges dictate specific Chapter 4 subheadings

0713.10.40Higher: 35% vs 10%

If dried peas/legumes contamination

Mixed commodities classified by principal ingredient rules

3824Higher: 15% vs 10%

If chemically modified dairy preparation

Chemical processing moves to Chapter 38 prepared binders

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Use nitrogen-flushed packaging to maintain powder quality during ocean transit

Pre-clear quota license requirements with CBP dairy import specialists

Batch test butterfat content immediately prior to export for documentation

Related Products under HTS 9822.04.50

Australian Full Cream Milk Powder 26% Fat

Full cream milk powder with 26% milkfat content, produced from fresh Australian cow's milk and spray-dried for preservation. Classified under HTS 9822.04.50 as an Australian-origin good under general note 28, subject to quantitative limits in U.S. note 18 for subheading 0406.10.38 equivalents. Meets Chapter 4 requirements for dairy preparations not exceeding 26% butterfat.

Australian Whole Milk Powder Standard Grade

Standard whole milk powder containing approximately 26% fat from Australian dairy cooperatives, used in food manufacturing. Falls under HTS 9822.04.50 quota provisions for Australian goods equivalent to 0406.10.38. Instantized for better dispersibility in reconstitution applications.

Australian Instant Full Cream Milk Powder

Agglomerated instant full cream milk powder with 26% fat, designed for direct reconstitution in beverages. Australian origin qualifies under HTS 9822.04.50 subject to U.S. note 18 quantitative restrictions for specified Chapter 4 subheadings. Produced from premium pasture-raised milk.

Australian Dairy Blend 26% Milkfat Powder

Milk protein standardized full cream powder with exactly 26% milkfat from Australian dairy, used in bakery formulations. Enters under HTS 9822.04.50 Australian quota provisions linked to 0406.10.38. Consistent solubility for industrial applications.

Australian Fortified Whole Milk Powder

Vitamin-fortified whole milk powder standardized at 26% fat content, produced to Australian food standards. Qualifies for HTS 9822.04.50 treatment under quantitative limits of U.S. note 18 for AUSFTA dairy goods. Enhanced nutrition profile for developing markets.

Australian Milk Powder for Confectionery

Specialized full cream milk powder optimized for chocolate manufacturing, 26% fat content from Australian sources. Enters US under HTS 9822.04.50 subject to U.S. note 18 quantitative restrictions for AUSFTA dairy. Fine particle size for smooth incorporation.