Australian Grassland Beef Bone-In Rib

Bone-in rib sections from Australian grass-fed cattle, fresh/chilled under HTS 0201.10.50 'other' category since not specific retail cuts. Qualifies for 9822.04.03 treatment with annual quota export documentation.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+10.0%10%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0201.20.02Higher: 11.5% vs 10%

If identified specifically as 'rib' primal section

Named primal cuts receive specific statistical suffixes

0202.20.80Higher: 33.9% vs 10%

If frozen presentation

Frozen beef changes from heading 0201 to 0202

0207.14.00Higher: 17.5% vs 10%

If cured, dried or further processed

Preservation processing moves to Chapter 02 preserved meats

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Classify as 'other' only if not meeting specific primal cut definitions

Australian meat export certificate must reference quota subheading

Temperature logs required throughout transport for admissibility

Related Products under HTS 9822.04.03

Australian Premium Beef Chuck

Bone-in chuck primal cuts from Australian beef, classified fresh/chilled HTS 0201.10.50 as 'other' beef. Enters under special 9822.04.03 provisions for Australian beef quota program with required export documentation.

Australian Grass-Fed Beef Boneless Sirloin

Boneless cuts from grass-fed Australian cattle, specifically classified under HTS 0201.10.50 as fresh or chilled bovine carcasses and half carcasses with bone-in but excluding specific cuts. This product qualifies for special tariff treatment under 9822.04.03 as Australian beef meeting general note 28 requirements with an export certificate. The 'Other' category applies to non-quartered, non-specific primal cuts.

Australian Wagyu Beef Carcass

Whole Wagyu beef carcasses from Australian farms, entered fresh/chilled under HTS 0201.10.50 as 'other' bovine cuts not specified elsewhere. Qualifies under 9822.04.03 tariff quota with proper export certification. Bone-in presentation distinguishes from boneless primals.

Australian Angus Beef Half Carcass

Premium Angus beef half carcasses imported fresh/chilled, classified HTS 0201.10.50 as 'other' beef cuts. Enters under Australia FTA quota 9822.04.03 with government export certification verifying origin and quota eligibility.

Australian Export Beef Forequarter

Beef forequarters from Australian processors, fresh/chilled HTS 0201.10.50 'other' beef cuts for quota entry under 9822.04.03. Requires government of Australia export certification and compliance with annual volume limits.