Candy Making Thermometer from China
Clip-on glass thermometer with etched scale for sugar syrup temperatures in confectionery. HTS 9025.19.80 covers this as an 'other' pyrometer for precise cooking applications.
Duty Rate — China → United States
37.5%
Rate breakdown
9903.05.3112.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of China, as provided for in U.S. note 52 to this subchapter
9903.88.0225%Except as provided in headings 9903.88.12, 9903.88.17, 9903.88.20, 9903.88.54, 9903.88.59, 9903.88.61, 9903.88.63, 9903.88.66, 9903.88.67, 9903.88.68, 9903.88.69, or 9903.88.70, articles the product of China, as provided for in U.S. note 20(c) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(d)
Import Tips
• Specify temperature range (100-400°F) proving specialized pyrometer use
• Provide food-contact safety declarations for FDA clearance
• Avoid classification as lab ware under 6909 by emphasizing culinary end-use