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9025.11.40.00/Meat Smoking Thermometer/Canada

Meat Smoking Thermometer from Canada

Large dial-face glass thermometer with visible toluene filling for direct reading internal meat temperatures during barbecue smoking up to 300°F. Classified HTS 9025.11.40.00 despite dial as liquid-filled direct reading visible through glass. Designed for long cooking sessions with probe sheath.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
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Import Tips

• Validate food zone materials per NSF/ANSI 51 for meat contact surfaces

• Distinguish from instant-read digital probes for proper tariff subheading

• Include shatter-resistant glass certification for high-heat cooking claims

Meat Smoking Thermometer from Canada — Import Duty Rate | HTS 9025.11.40.00