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Electric Fondue Pot

A small electric pot with temperature control for melting cheese or chocolate for dipping, typically with forks included. Classified under HTS 8516.79.00.00 as a domestic electrothermic appliance for food warming, not a full stove.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China2.7%+12.5%15.2%
🇲🇽Mexico2.7%+10.0%12.7%
🇨🇦Canada2.7%+10.0%12.7%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+12.5%12.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

8516.60Same rate: 15.2%

If functioning as a cooking range with burners

Cookers with open heating elements for boiling classify under cooking stoves and ranges.

7615Higher: 16.3% vs 15.2%

If aluminum pot without integrated electric heater

Non-electrothermic metal table/kitchen/bathroom articles fall under aluminum goods.

8419.89.95Higher: 41.7% vs 15.2%

If for large commercial catering equipment

Industrial food heating apparatus shifts to other industrial machinery.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.

Import Tips & Compliance

• Provide material composition (stainless steel interior) and power rating; ensure food-safe certification like NSF

• Use invoice descriptions matching 'domestic electrothermic food warmer' to prevent reclassification as cooking machinery