Electric Chocolate Melting Pot from Canada
Precision temperature-controlled melter for chocolate tempering in baking/candy making. HTS 8516.79.00.00 covers domestic electrothermic appliances for food melting.
Duty Rate — Canada → United States
12.7%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Food-grade certifications essential; temperature accuracy documentation
• Avoid 'industrial confectionery' description to stay domestic
• Models with molds may classify as sets; determine essential character