Electric Chocolate Melting Pot
Precision temperature-controlled melter for chocolate tempering in baking/candy making. HTS 8516.79.00.00 covers domestic electrothermic appliances for food melting.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If commercial candy making machinery
Machinery for food/confectionery preparation uses Chapter 84.
If marketed as coffee flavor warmer
Overlap with coffee/toaster roasters subheading.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Food-grade certifications essential; temperature accuracy documentation
• Avoid 'industrial confectionery' description to stay domestic
• Models with molds may classify as sets; determine essential character
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