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Caramel Cooking Kettle Agitator from Canada

Heavy-duty agitator paddle for steam-jacketed kettles cooking caramel in confectionery plants, preventing scorching with scraped-surface design. Tailored for viscous sugar syrups. Under HTS 8438.90.90.30 as confectionery machinery part.

Duty Rate — Canada → United States

12.8%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada

Import Tips

Demonstrate scraped-surface tech suitability for caramel via engineering certs

Specify steam compatibility in materials declaration