Sauce Cooling Kettle from Japan
Jacketed cooling kettle with agitation cooling hot sauces from cooking temperature to filling temperature. Food processing vessel with temperature change function, HTS 8419.89.95.20.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Sanitary finish specs (Ra <32); viscosity handling capacity; avoid mixing vessels under 8479