Ready Meal Blast Chiller from Canada
Blast chiller rapidly cooling cooked ready meals from 72°C to 3°C in 90 minutes to extend shelf life. Food processing temperature equipment for prepared foods, HTS 8419.89.95.20.
Duty Rate — Canada → United States
14.2%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• HACCP validation data essential; tray rack compatibility specs; not cold storage under 8418