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Ready Meal Blast Chiller from Canada

Blast chiller rapidly cooling cooked ready meals from 72°C to 3°C in 90 minutes to extend shelf life. Food processing temperature equipment for prepared foods, HTS 8419.89.95.20.

Duty Rate — Canada → United States

14.2%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada

Import Tips

HACCP validation data essential; tray rack compatibility specs; not cold storage under 8418