Banquet Holding Cabinet
Mobile cabinet for hotel banquets to hold multiple full-size sheet pans at serving temperature. HTS 8419.81.9040 for commercial food heating in event settings. Humidity injection prevents drying.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If primarily for proofing dough
Dough proofers have temperature/humidity for rising, not holding.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Include caster specs and pan capacity (8-16 pans) for mobility validation
• Door gasket and seal certifications required
Related Products under HTS 8419.81.90.40
Commercial Hot Water Dispenser
Touchless dispenser for tea/cereal in hotel breakfast areas, instant 190°F water. HTS 8419.81.9040 hot drinks. Filtration built-in.
Commercial Milk Frother Steamer
Standalone steam generator for frothing pitchers of milk in coffee shops and hotel breakfast bars. Classifies under HTS 8419.81.9040 as hot drink preparation equipment. Continuous steam output.
Restaurant Soup Warmer
Countertop induction warmer for soup tureens in dining areas, maintaining simmer without scorching. HTS 8419.81.9040 for hospitality food heating. Precise digital controls.
Hotel Beverage Urn
30+ cup capacity urn for coffee/tea in hotel lobbies, with quick-heat element. Under HTS 8419.81.9040 for commercial hot drinks. Twist-lock lid safety.
Commercial Chocolate Melting Tank
Temperature-controlled tank for restaurants to melt bulk chocolate for desserts. HTS 8419.81.9040 food heating. Agitator prevents burning.
Restaurant Bain Marie Heater
Wet well unit for steam table inserts holding sauces in buffet lines. Classifies HTS 8419.81.9040 commercial. Individual controls.