Steamer Oven from Japan
Commercial pressureless steamer oven for vegetables, seafood, and reheating in healthcare kitchens. HTS 8419.81.5080 covers steam-based food cooking as temperature change process. Boilerless design for efficiency.
Duty Rate — Japan → United States
15%
Rate breakdown
9903.82.1015%Section 232: ag equipment + residential HVAC, MFN<15% — 15% ceiling (Annex III addition)
9903.03.060%Articles of aluminum, of steel, or of copper or derivative aluminum or steel articles; passenger vehicles (sedans, sport utility vehicles, crossover utility vehicles, minivans, and cargo vans) and light trucks; parts of passenger vehicles (sedans, sport utility vehicles, crossover utility vehicles, minivans, and cargo vans) and light trucks; medium- and heavy-duty vehicles; parts of medium- and heavy-duty vehicles; wood products; and semiconductor articles, of any country, as provided in subdivision (aa)(v) of U.S. note 2 to this subchapter
Import Tips
• Detail water quality requirements in manuals for boiler systems
• Certify for legionella prevention in steam generation
• Avoid residential steamer misclassification by proving capacity