Steamer Oven from Germany

Commercial pressureless steamer oven for vegetables, seafood, and reheating in healthcare kitchens. HTS 8419.81.5080 covers steam-based food cooking as temperature change process. Boilerless design for efficiency.

Duty Rate — Germany → United States

10%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Import Tips

Detail water quality requirements in manuals for boiler systems

Certify for legionella prevention in steam generation

Avoid residential steamer misclassification by proving capacity