Commercial Convection Oven from Germany
A professional-grade convection oven designed for high-volume food preparation in restaurants, featuring forced air circulation for even cooking. It falls under HTS 8419.81.5080 as specialized cooking equipment for commercial food heating, distinct from domestic ovens. Used in food service for baking, roasting, and reheating.
Duty Rate — Germany → United States
15%
Rate breakdown
9903.82.1015%Except as provided for in headings 9903.82.12, 9903.82.17 and 9903.85.68, derivative aluminum and steel articles with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 15 percent, as provided for in subdivision (f) of U.S. note 16 to this subchapter
9903.05.900%Articles of aluminum, of steel or of copper or derivative aluminum or steel articles; passenger vehicles (sedans, sport utility vehicles, crossover utility vehicles, minivans and cargo vans) and light trucks; parts of passenger vehicles (sedans, sport utility vehicles, crossover utility vehicles, minivans and cargo vans) and light trucks; medium- and heavy-duty vehicles; parts of medium- and heavy-duty vehicles; wood products; patented pharmaceutical articles; and semiconductor articles, as provided in subdivision (f) of U.S. note 52 to this subchapter
Import Tips
• Verify CE or UL certification for electrical safety to meet U.S. import standards
• Include detailed commercial-use documentation to avoid reclassification as household goods
• Check energy efficiency ratings to comply with EPA regulations on commercial appliances