Vacuum Shelf Dryer for Fruits from Japan
Vacuum shelf dryers place fruit slices on heated trays under vacuum to gently remove moisture at low temperatures, preserving flavor and nutrients. This fits HTS 8419.39.0270 as a food dryer using evaporation through temperature control. Commonly used for premium dried fruits like mango or pineapple.
Duty Rate — Japan → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Document vacuum levels and temp ranges for food validation; ensure stainless steel construction meets food safety regs; avoid misdeclaration as lab equipment