Pizza Deck Oven from Mexico
High-temperature nonelectric deck oven designed for baking pizzas and flatbreads in pizzeria operations, often considered a bakery oven variant. Covered by HTS 8417.20.00.00 for bakery applications including pizza.
Duty Rate — Mexico → United States
13.5%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Emphasize high-heat bakery features over pizza-specific marketing in declarations
• Include temperature specs showing bakery-range capabilities
• Monitor for country-specific food contact material approvals