Pizza Deck Oven from Mexico
High-temperature nonelectric deck oven designed for baking pizzas and flatbreads in pizzeria operations, often considered a bakery oven variant. Covered by HTS 8417.20.00.00 for bakery applications including pizza.
Duty Rate — Mexico → United States
13.5%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Emphasize high-heat bakery features over pizza-specific marketing in declarations
• Include temperature specs showing bakery-range capabilities
• Monitor for country-specific food contact material approvals