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Steel Butter Knife

A flat-bladed steel knife specifically for spreading butter at the dinner table. Classified under HTS 8215.99.50.00 as explicitly listed 'butter-knives' which are tableware, distinct from edged cutlery in heading 8211.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China5.3%+25.0%30.3%
🇲🇽Mexico5.3%+25.0%30.3%
🇨🇦Canada5.3%+25.0%30.3%
🇩🇪Germany5.3%+25.0%30.3%
🇯🇵Japan5.3%+25.0%30.3%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

8211.92.40Lower: 29.6% vs 30.3%

If featuring a serrated or sharp edge

Any cutting edge reclassifies as table knife under heading 8211, not tableware.

8215.10.00Lower: 25% vs 30.3%

If made of silver or gold plated

Precious metal tableware falls under separate subheading 8215.10.

7323.94.00Higher: 35.2% vs 30.3%

If imported as household article without tableware function

General stainless steel kitchen utensils go to Chapter 73 if not specifically tableware.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.

Import Tips & Compliance

• Emphasize non-edged, spreading design in invoices to prevent confusion with 8211 knives

• Provide lab certification for base metal content if alloy composition is questioned

• Avoid bundling with sharp knives to prevent set classification under 8215 chapter note