Heavy-Duty Bone Cleaver with Plastic Handle from Canada
Industrial-grade cleaver for breaking bones in meat processing, boasting a high-carbon steel blade and heat-resistant plastic handle for sanitation. It qualifies for HTS 8214.90.3000 as a butchers' cleaver with handle, distinct from lighter kitchen tools. Sanitizable design fits commercial food service.
Duty Rate — Canada → United States
14.9%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Provide HACCP compliance docs for food processing tools to satisfy CBP food safety entry requirements
• Measure blade weight/thickness to distinguish from lighter 8211 knives; include in entry summary
• Beware of pitting against 8208 for agricultural hand tools if marketed for farm use