Butter Spreader Knife with Metal Handle
Fixed-blade table knife for spreading butter, with a dull edge and base metal handle often chrome-finished. Classifies in HTS 8211.95.10.00 as a table knife variant with fixed blade and metal handle. Common in place settings.
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Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If with non-metal handle like bakelite
Only base metal handles qualify for 8211.95; others in 8211.91.
If as part of full place setting set
Knife + utensil sets go to 8215 by chapter note.
If pocket-style folding spreader
Folding blades excluded from fixed-blade subheading.
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Import Tips & Compliance
• Describe as 'table knife' despite dull blade; function determines table use
• Ensure handle rivets or construction prove base metal dominance
• Prevent set bundling with other cutlery to maintain individual classification
Related Products under HTS 8211.95.10.00
Stainless Steel Table Knife with Metal Handle
A fixed-blade table knife designed for dining use, featuring a sharp stainless steel blade and a sturdy base metal handle, typically made of polished aluminum or steel. It falls under HTS 8211.95.10.00 as a table knife with a fixed blade and base metal handle, excluding pruning or pruning knives from heading 8208. Ideal for everyday meals or formal settings.
Silver-Plated Dinner Knife with Steel Handle
Elegant dinner knife with a fixed stainless steel blade and silver-plated base metal handle for upscale dining. Classified under HTS 8211.95.10.00 due to its fixed blade design for table use and base metal handle construction. Commonly used in fine restaurants or households.
Chef's Table Knife with Aluminum Handle
Professional-grade table knife with a fixed high-carbon steel blade and lightweight aluminum handle, suitable for cutting meat at the table. Fits HTS 8211.95.10.00 as it has a fixed blade for table purposes and base metal handle. Often found in commercial kitchens.
Steak Knife with Riveted Metal Handle
Fixed-blade steak knife with serrated edge and riveted stainless steel handle for secure grip during meals. Under HTS 8211.95.10.00 for table knives with fixed blades and base metal handles. Perfect for steakhouse service.
Paring Table Knife with Steel Handle
Small fixed-blade paring knife adapted for table fruit service, with full steel handle. HTS 8211.95.10.00 applies for its table use, fixed blade, and base metal handle. Used in casual dining.
Meat Slicer Table Knife with Alloy Handle
Long fixed-blade knife for slicing meats at the table, with lightweight base metal alloy handle. Falls under HTS 8211.95.10.00 for fixed-blade table knives with metal handles. Suited for roasts or hams.