Boning Knife Fixed Blade Replacement from Canada
Narrow, flexible fixed blade for boning knives used in meat processing, made from hardened steel. Classified under HTS 8211.94.10.00 for fixed-blade knife blades, ideal for butchers and food service replacements.
Duty Rate — Canada → United States
27.2%
Rate breakdown
9903.82.0925%Except as provided for in headings 9903.82.16, 9903.82.20–9903.82.26 and 9903.85.68, articles of copper and derivative aluminum and steel articles, as provided for in subdivisions (c)(vi)–(viii) and (xi) of U.S. note 16 to this subchapter
9903.05.900%Articles already subject to Section 232 (steel/aluminum/copper + derivatives, autos + parts, wood, medium/heavy vehicles + parts, semiconductors, patented pharma) — U.S. note 52(f)
Import Tips
• Sanitation certifications are key for food processing blades
• Invoice must state 'for fixed boning knives' to match HTS precisely