Forged Carbon Steel Steak Knife from China

Individual forged carbon steel steak knife with a fixed non-serrated blade and ergonomic handle for precise meat cutting. Falls under HTS 8211.91.80.30 as a table knife having a fixed blade designated for steak, excluding pruning or specialized knives. Ideal for formal dining settings.

Duty Rate — China → United States

22.4%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)

Import Tips

Certify carbon steel composition; high-carbon blades may require additional metallurgical testing

Confirm fixed blade mechanism; any pivot suggests 8211.94 folding knife classification

Avoid retail packaging with other utensils to prevent inadvertent set classification under chapter note