Sausage Stuffer Cutter Knife from Canada
Precision knife blade that trims and cuts sausage links during automated stuffing and chopping processes. Classifies in HTS 8208.30.00.30 for meat-processing machines. Adjustable angle for different link sizes.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Document stuffer machine integration; declare link size range; comply with meat emulsion standards