For meat-slicing, meat-cutting or meat-chopping machines
Knives and cutting blades, for machines or for mechanical appliances, and base metal parts thereof: > For kitchen appliances or for machines used by the food industry, and parts thereof > For meat-slicing, meat-cutting or meat-chopping machines
Duty Rate (from China)
Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)
Products classified under HTS 8208.30.00.30
Circular Meat Slicing Blade
A high-carbon steel circular blade designed specifically for use in commercial meat slicing machines, featuring serrated edges for clean cuts through beef, pork, and poultry. It falls under HTS 8208.30.00.30 as a cutting blade for meat-slicing machines used in food industry settings. Precision sharpening and anti-corrosion coating ensure durability in high-volume processing.
Butcher Band Saw Blade
Flexible carbon steel band saw blade with fine teeth optimized for straight cuts in frozen and fresh meat during butchery operations. Classified under HTS 8208.30.00.30 for its exclusive use in meat-cutting band saw machines in food processing plants. Heat-treated for flexibility and long life under tension.
Commercial Meat Chopper Disc Blade
Stainless steel disc blade with multiple cutting holes for efficient mincing and chopping of ground meat in high-capacity food industry choppers. Fits HTS 8208.30.00.30 due to its design for meat-chopping machines. Quick-release mounting for easy sanitation between batches.
Deli Meat Slicer Knife
12-inch chromium-plated carbon steel knife blade for automatic deli meat slicers, ensuring thin, precise slices for ham, salami, and roast beef. Under HTS 8208.30.00.30 for meat-slicing machines in commercial kitchens and food service. Anodized finish resists meat acids and simplifies cleaning.
Frozen Meat Block Cutter Blade
Heavy-duty toothed blade for hydraulic meat block cutters, designed to portion large frozen meat blocks in processing plants. Classifies in HTS 8208.30.00.30 for meat-cutting machines. Tungsten carbide inserts for cutting through ice without dulling.
Poultry Processing Guillotine Blade
Precision-ground stainless blade for automated poultry guillotine cutters that separate legs, wings, and breasts in processing lines. HTS 8208.30.00.30 applies as a cutting blade for meat-chopping machines in food industry. Self-sharpening edge maintains cut quality.
Industrial Meat Dicer Blade Set
Interlocking stainless steel blades forming a grid for cubing meat into uniform dice for stews and kebabs in food processing dicers. Falls under HTS 8208.30.00.30 for meat-cutting machines. Modular design allows size adjustments from 1/4" to 1" cubes.
Bacon Slicer Rotary Blade
Thin rotary blade with micro-serrations for uniform bacon slicing from pork bellies in commercial slicing equipment. Classified HTS 8208.30.00.30 for meat-slicing machines. Oil-resistant hub prevents slippage during high-speed operation.
Ground Beef Patty Former Cutter
Ring-shaped cutter blade for patty forming machines that portion ground beef into burger patties. HTS 8208.30.00.30 for meat-chopping/forming machines in food industry. Non-stick coating ejects patties cleanly.
Lamb Chopping Cleaver Blade
Broad, heavy cleaver-style blade for mechanical lamb carcass choppers in halal processing facilities. Under HTS 8208.30.00.30 for meat-chopping machines. Balanced weight distribution for clean bone separation.
Sausage Stuffer Cutter Knife
Precision knife blade that trims and cuts sausage links during automated stuffing and chopping processes. Classifies in HTS 8208.30.00.30 for meat-processing machines. Adjustable angle for different link sizes.
Venison Processing Bandsaw Blade
Fine-tooth blade for bandsaws processing wild game like venison in specialty meat plants. HTS 8208.30.00.30 for meat-cutting machines. Skip-tooth pattern minimizes meat tear.
Meat Trimmer Rotary Blade
Small-diameter rotary trimmer blade removes fat and silver skin from primal cuts in trimming stations. For HTS 8208.30.00.30 meat-cutting machines. High RPM balanced for safety.
Pork Belly Slicer Disc
Large disc blade chills and slices pork bellies into bacon slabs consistently. HTS 8208.30.00.30 for meat-slicing machines. Refrigerated hub maintains meat firmness.
Industrial Meat Cleaver Assembly Blade
Mounting-ready cleaver blade for drop-cleaver meat chopping machines. HTS 8208.30.00.30 meat-chopping. Impact-resistant alloy.