Enameled Steel Stock Pot from Japan
A large enameled steel pot designed for boiling soups, stocks, and stews in home kitchens. It features a thick enamel coating over steel for heat retention and rust resistance, fitting under HTS 7323.94.0026 as enameled steel cooking ware. The enamel layer provides a non-reactive surface ideal for acidic foods.
Duty Rate — Japan → United States
27.7%
Rate breakdown
9903.82.0925%Except as provided for in headings 9903.82.16 and 9903.85.68, articles of copper and derivative aluminum and steel articles, as provided for in subdivisions (c)(vi)–(viii) of U.S. note 16 to this subchapter
9903.03.060%Articles of aluminum, of steel, or of copper or derivative aluminum or steel articles; passenger vehicles (sedans, sport utility vehicles, crossover utility vehicles, minivans, and cargo vans) and light trucks; parts of passenger vehicles (sedans, sport utility vehicles, crossover utility vehicles, minivans, and cargo vans) and light trucks; medium- and heavy-duty vehicles; parts of medium- and heavy-duty vehicles; wood products; and semiconductor articles, of any country, as provided in subdivision (aa)(v) of U.S. note 2 to this subchapter
Import Tips
• Verify enamel coating meets food-safe standards like FDA regulations to avoid reclassification
• Include material composition certificates showing steel base with enamel finish for customs
• Avoid common pitfalls by ensuring no cast iron elements, as those shift to different subheadings