Steel Enamel Roasting Pan from Japan
Large rectangular enameled steel pan with raised edges for oven-roasting meats and vegetables. Classified HTS 7323.94.0021 for bakeware of enameled steel, not stovetop suitable due to shallow depth and wire rack compatibility. Rust-proof enamel handles high oven temperatures.
Duty Rate — Japan → United States
12.7%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Include rack if sold as set, but classify as composite article under principal bakeware component
• Certify non-reactive enamel for acidic foods to satisfy food contact regulations