Enamel Steel Baking Sheet from Canada
A flat rectangular tray made of enameled steel designed for baking cookies, pastries, and roasts in an oven. It falls under HTS 7323.94.0021 as bakeware of enameled steel, not suitable for stovetop use due to its open tray design lacking heat distribution for direct flame. The enamel coating provides non-stick properties and rust resistance for household oven baking.
Duty Rate — Canada → United States
12.7%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Verify enamel coating meets food-safe standards like FDA regulations to avoid import rejections
• Include material composition certificate confirming steel base and enamel finish for customs classification
• Avoid misdeclaring as stovetop cookware to prevent duty reclassification under higher-rate headings