Enameled Cast Iron Dutch Oven from Germany
A 6-quart enameled cast iron Dutch oven used for cooking stews, breads, and braises in home kitchens. It features a porcelain enamel coating over cast iron for rust resistance and easy cleaning, classified under HTS 7323.92.00 as an enameled cast iron household cooking article.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Verify enamel coating integrity to confirm cast iron base; chipped samples may reclassify as plain cast iron under 7323.91
• Include material certificates proving enamel over cast iron for customs valuation and anti-dumping checks
• Label as household use only; commercial restaurant sizes may shift to 7323.93 for stainless steel equivalents