Cast Iron Cornbread Pan from Mexico
Specialty baking pan with wedge-shaped divisions made of unenameled cast iron for traditional Southern cornbread. Falls under HTS 7323.91.50 as other household kitchen articles of non-enamelled cast iron. Heats evenly for perfect crust formation.
Duty Rate — Mexico → United States
15.3%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Highlight unique shape in invoices to distinguish from generic bakeware classifications
• Test for lead content in any alloying elements per FDA import requirements