Brewer's Cheesecloth Mesh

Brewer's cheesecloth mesh is classified under HTS 5208.12.60.90 as unbleached plain weave cotton cheesecloth (226) with >85% cotton, >100 g/m², yarn numbers 43-68. Essential for hop straining and grain bag liners in brewing. Open structure matches regulatory weave definition.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China9%+35.0%44%
🇲🇽Mexico9%+10.0%19%
🇨🇦Canada9%+10.0%19%
🇩🇪Germany9%+10.0%19%
🇯🇵Japan9%+10.0%19%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

5209.19.00Lower: 41.5% vs 44%

If certified hand-loomed

US note specifies separate treatment for certified hand-loomed fabrics.

5910.00.10Lower: 39% vs 44%

If for transmission belts

Technical textile end-uses in Chapter 59.

5208.12Same rate: 44%

If number 69 or above

Finer yarn numbers have separate subheading.

Not sure which classification is right?

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Import Tips & Compliance

Include brewing industry end-use statement to support fabric classification over apparel

Test weave density; too tight may classify as general cheesecloth alternative

Bulk import only; retail packaged shifts to Chapter 63

Related Products under HTS 5208.12.60.90

Grade 50 Cheesecloth Roll

Grade 50 cheesecloth roll is an unbleached, plain weave cotton fabric with 85%+ cotton content, weight over 100 g/m², and yarn numbers 43-68, fitting HTS 5208.12.60.90 cheesecloth specification. Used for filtering in brewing and cheese making. Its loose weave and exact metrics distinguish it from finer cottons.

Unbleached 44x36 Cheesecloth

Unbleached 44x36 cheesecloth has a thread count fitting yarn numbers 43-68, 85%+ cotton, plain weave over 100 g/m², precisely matching cheesecloth (226) in HTS 5208.12.60.90. Primarily used in culinary straining and crafts. The open mesh structure provides essential permeability required for this subheading.

Food Grade Cheesecloth Fabric

Food grade cheesecloth fabric meets HTS 5208.12.60.90 with unbleached plain weave, 85%+ cotton, 100-200 g/m², yarn 43-68 as cheesecloth. Used for cheese making, yogurt straining, and herb bundles. Loose weave allows liquid passage while retaining solids per specification.

Grade 60 Straining Cloth

Grade 60 straining cloth qualifies as cheesecloth (226) under HTS 5208.12.60.90: unbleached, plain weave, 85%+ cotton, 100-200 g/m², yarn #43-68. Used in commercial kitchens for stock clarification. Specifications align with chapter weave and weight requirements.

Unbleached Cotton Muslin Cheesecloth

Unbleached cotton muslin cheesecloth falls under HTS 5208.12.60.90 with plain weave, >85% cotton, weight 100-200 g/m², yarn numbers 43-68 designated as cheesecloth. Common in crafts and light filtration. Loose construction distinguishes from tighter muslins.

Grade 40 Cheesecloth Fabric

Grade 40 cheesecloth is a loosely woven cotton fabric containing 85% or more cotton, weighing between 100-200 g/m² with yarn number 43-68, specifically classified as cheesecloth under HTS 5208.12.60.90. It features an open plain weave ideal for straining liquids in food preparation. The unbleached state and precise specifications match the subheading exactly.