Vegetable Parchment Baking Paper
Vegetable parchment baking paper is a greaseproof paper made by processing paper with sulfuric acid to create a dense, non-porous structure that repels grease and oil. It is commonly used for lining baking trays and wrapping fatty foods. Classified under HTS 4806.20.00.00 as greaseproof paper due to its impervious nature to grease.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If distilled gums or paraffin waxed
Waxed papers fall under 4811 as they use surface waxing rather than inherent greaseproof structure from parchment process.
If for sack kraft used in grease-resistant bags
Kraft papers meeting sack specifications classify in 4804 even if grease-resistant, based on fiber content and strength specs.
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Import Tips & Compliance
• Verify greaseproof certification through standard tests like Cobb sizing to ensure compliance with HTS 4806.20.00.00 criteria
• Provide mill test certificates confirming no coatings or treatments beyond parchmentization process
• Avoid misclassification as coated paper by documenting the chemical processing method used
Related Products under HTS 4806.20.00.00
Glassine Food Wrapping Paper
Glassine paper is a translucent, greaseproof paper produced by high-pressure beating to achieve a smooth, glossy finish that prevents grease penetration. It is ideal for wrapping sandwiches, pastries, and confectionery. Falls under HTS 4806.20.00.00 as a glazed greaseproof paper.
Tracing Glassine Paper Rolls
Tracing glassine paper is a highly translucent greaseproof paper used in technical drawing and overlay applications due to its smooth surface and grease resistance. Produced in rolls for printers and drafters. HTS 4806.20.00.00 covers it as glazed transparent greaseproof paper.
Parchment Cheese Wrapping Paper
Greaseproof parchment paper specialized for wrapping oily cheeses like brie and camembert, allowing breathability while blocking fat migration. Treated via parchmentization for inherent greaseproofing. Classifies in HTS 4806.20.00.00 as vegetable parchment/greaseproof.
Supercalendered Greaseproof Bakery Release Paper
Supercalendered greaseproof paper used as release liner in bakery production to prevent dough sticking and grease transfer during proofing. High smoothness from calendering stacks. HTS 4806.20.00.00 for greaseproof papers in rolls.
Translucent Glassine Candy Wrapper Sheets
Glassine sheets for confectionery wrappers offering greaseproof protection against chocolate melt and translucency for product visibility. Glazed finish provides barrier properties. Covered by HTS 4806.20.00.00 as glazed translucent greaseproof papers.
Food Service Greaseproof Deli Paper Rolls
Deli paper rolls for food service counters, greaseproof to handle meats, fried foods without leakage. Made from beaten pulp for density. HTS 4806.20.00.00 classification for greaseproof papers.