Agglomerated Cork Champagne Cork from Germany
A tapered, multi-layer stopper composed of natural cork granules and binder, used for sparkling wine and champagne bottles under pressure. Classified under HTS 4503.10.60.00 as 'other' natural cork stoppers, excluding solid cork types. Its design ensures airtight seal against carbonation loss.
Duty Rate — Germany → United States
0%
Rate breakdown
9903.05.970%Articles the product of a member state of the European Union, as provided for in subdivision (j)(2) of U.S. note 52 to this subchapter
Import Tips
• Provide lab test reports confirming natural cork composition and no synthetic binders exceeding limits
• Declare pressure resistance specs if applicable, as high-pressure corks may face scrutiny for safety standards
• Avoid bulk packaging that mimics Chapter 45 raw materials; use retail-ready packs for correct classification