Pickled Suffolk Lamb Hides

Pickled raw hides from Suffolk lambs, without wool on, preserved for tanning preparation but not tanned. These fit HTS 4102.29.30.00 as other raw sheep or lamb skins preserved (pickled) without further preparation.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
šŸ‡ØšŸ‡³China2%+17.5%19.5%
šŸ‡²šŸ‡½Mexico2%+10.0%12%
šŸ‡ØšŸ‡¦Canada2%+10.0%12%
šŸ‡©šŸ‡ŖGermany2%+10.0%12%
šŸ‡ÆšŸ‡µJapan2%+10.0%12%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

4101.50.20.00Lower: 17.5% vs 19.5%

If bovine origin instead of ovine

Raw hides of bovine animals preserved similarly fall under 4101; chapter distinguishes sheep/lamb (4102) from cattle.

4104.41Lower: 13.3% vs 19.5%

If crust or retanned

Chapter note (b) defines 'crust' as retanned or fat-liquored before drying, classifying under 4104-4106 even if reversible.

0511Lower: 11.1% vs 19.5%

If parings or waste material

Chapter note (a) excludes parings or waste of raw hides from Chapter 41, directing to heading 0511.

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Import Tips & Compliance

• Provide lab analysis confirming pickle solution doesn't constitute tanning; ensure proper refrigeration during transit to prevent spoilage; declare weight accurately post-depilation